Peanut Butter and Jelly Poppers
Prep Time 15 min
Cook Time N/A
- 1/2 cup Adams® 100% Natural Creamy Peanut Butter stirred
- 1/4 cup Smucker's® Low Sugar Reduced Sugar Apricot Preserves
- OR 1/4 cup Smucker's® Low Sugar Reduced Sugar Sweet Orange Marmalade
- Ground cinnamon to taste
- 2 tablespoons minced dried apricots
- 1 cup low fat granola without raisins
- Step 1
COMBINE peanut butter, preserves, cinnamon and minced dried apricots in a small bowl.
- Step 2
MEASURE the mixture by rounded half teaspoonful. Form into balls; roll in granola and place in candy-sized paper cups. Refrigerate until serving.