Chocolate Cherry Triangles
- 2 (7-inch) whole wheat tortillas
- 1/4 cup Adams® 100% Natural Creamy Peanut Butter stirred
- 1/4 cup Smucker's® Sugar Free Cherry Preserves
- 1/4 cup crushed granola
- 2 teaspoons mini semi-sweet chocolate chips
- Powdered sugar
- Step 1
PLACE tortillas on cutting board. Spread each tortilla with half the peanut butter, then half of the preserves. Sprinkle with crushed granola and chocolate chips.
- Step 2
FOLD tortillas in half. Cut each one into 4 wedges. Sprinkle with powdered sugar, if desired.